Mozzarella Cheese



An organic lactose-free mozzarella from Quebec.The ivory-coloured semi-soft cheese is somewhat elastic and stringy, with a slightly tangy flavour followed by a milder finish reminiscent of melted butter. Use this gluten free Canadian cheese to add a unique touch to all kinds of savoury dishes and salads.

Since 1992, L’Ancêtre Cheese Factory has proudly displayed the Québec Vrai and Biologique Canada/Canada Organic certification labels, guaranteeing that our Canadian butters and cheeses are all organic. These products, which are free of chemical residues, promote your well-being as well as that of farm workers, animals and the environment.
Organic Pasteurized Partially Skimmed Milk, Salt, Calcium Chloride, Bacterial Culture, Microbial Enzyme. M.F.: 15% Moisture: 52%
Contains / Note: Dairy But Not Lactose
Country of Origin: Canada