Durum Fettuccine

Cowichan Pasta Company

$1.16

This stone-ground durum wheat fettuccine will be the center of your next pasta night!

Cowichan Pasta came to life in 2010. They work with local farmers to grow both ancient grains and modern grains for their pasta production which is then milled at True Grain Mill and Bakery. They produce frozen ravioli and dried pasta using ingredients from BC and many local products such as salt from Vancouver Island Salt Company, Cowichan Valley beef, BC spot prawns, vegetables and foraged items like seaweed and mushrooms when in season.
Organic Hard Spring Wheat Flour, Red Fife Semolina, Water