Cabernet Sauvignon Winecrush Powder

Wine Crush


One of our favourite recovered products! This powder is made from the mushy pulp left after crushing grapes for wine. Add it to sauces, dressings, or smoothies!

Winecrush is focused on incorporating wine making derivatives it into nutritious, delicious natural food. Their "MarLee Process" will generate a natural puree that will provide better flavour and more nutrition at a better cost.
Concentrated Source of Grape Skin, Grape Seed Polyphenols