Blackberry Jack Jam

East Van Jam


A fine choice for vinaigrette, add a tablespoon to balsamic and olive oil for a flavourful punch!

Wanting for a low-sugar jam option Natalie Ferrari-Morton created a product line that offers an alternative to the typical 1:1 sugar to fruit ratio found in traditional preserves. East Van Jam supports local farmers and the local economy in our sourcing practices - all fruit used in East Van Jam is sourced from within British Columbia. The goal is to provide food lovers with an option to indulge in delicious traditional food rituals while enjoying the health benefits of reducing sugar intake!
BC Blackberries, Pure Lime Juice, Organic Cane Sugar, Pectin, Citric Acid, Orange Blossom Water
Contains / Note: Pectin
Country of Origin: Canada